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	<title>Comments on: Rakfisk – a traditional Norwegian Yule dish</title>
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		<title>By: Friendly winter break with gastronomic delight</title>
		<link>http://www.terella.no/2006/12/12/rakfisk-%e2%80%93-a-traditional-norwegian-yule-dish/#comment-10647</link>
		<dc:creator>Friendly winter break with gastronomic delight</dc:creator>
		<pubDate>Sun, 24 Feb 2008 23:03:24 +0000</pubDate>
		<guid isPermaLink="false">http://www.terella.no/2006/12/12/rakfisk-%e2%80%93-a-traditional-norwegian-yule-dish/#comment-10647</guid>
		<description>[...] Friday we had Fermented Fish (Rakfisk) as a starter:   Click on the picture if you like to see more details. You drink beer and Aquavit [...]</description>
		<content:encoded><![CDATA[<p>[...] Friday we had Fermented Fish (Rakfisk) as a starter:   Click on the picture if you like to see more details. You drink beer and Aquavit [...]</p>
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		<title>By: Yule Market in Oslo</title>
		<link>http://www.terella.no/2006/12/12/rakfisk-%e2%80%93-a-traditional-norwegian-yule-dish/#comment-7581</link>
		<dc:creator>Yule Market in Oslo</dc:creator>
		<pubDate>Fri, 07 Dec 2007 21:34:46 +0000</pubDate>
		<guid isPermaLink="false">http://www.terella.no/2006/12/12/rakfisk-%e2%80%93-a-traditional-norwegian-yule-dish/#comment-7581</guid>
		<description>[...] can read all about the gourmet treat, I can assure you that the rakfisk is in my refrigerator now! here!  I hope this puts you into the right Holiday spirit and bring back some good old traditions from [...]</description>
		<content:encoded><![CDATA[<p>[...] can read all about the gourmet treat, I can assure you that the rakfisk is in my refrigerator now! here!  I hope this puts you into the right Holiday spirit and bring back some good old traditions from [...]</p>
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		<title>By: Rhea</title>
		<link>http://www.terella.no/2006/12/12/rakfisk-%e2%80%93-a-traditional-norwegian-yule-dish/#comment-2081</link>
		<dc:creator>Rhea</dc:creator>
		<pubDate>Wed, 20 Dec 2006 20:42:26 +0000</pubDate>
		<guid isPermaLink="false">http://www.terella.no/2006/12/12/rakfisk-%e2%80%93-a-traditional-norwegian-yule-dish/#comment-2081</guid>
		<description>The Winter Solstice is almost here!</description>
		<content:encoded><![CDATA[<p>The Winter Solstice is almost here!</p>
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		<title>By: Pearl</title>
		<link>http://www.terella.no/2006/12/12/rakfisk-%e2%80%93-a-traditional-norwegian-yule-dish/#comment-2044</link>
		<dc:creator>Pearl</dc:creator>
		<pubDate>Sun, 17 Dec 2006 15:13:38 +0000</pubDate>
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		<description>What an unusual (to me) dish. 500 tonnes of Rakfisk seems like a lot of brining going on.</description>
		<content:encoded><![CDATA[<p>What an unusual (to me) dish. 500 tonnes of Rakfisk seems like a lot of brining going on.</p>
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		<title>By: Sue</title>
		<link>http://www.terella.no/2006/12/12/rakfisk-%e2%80%93-a-traditional-norwegian-yule-dish/#comment-2026</link>
		<dc:creator>Sue</dc:creator>
		<pubDate>Fri, 15 Dec 2006 22:18:52 +0000</pubDate>
		<guid isPermaLink="false">http://www.terella.no/2006/12/12/rakfisk-%e2%80%93-a-traditional-norwegian-yule-dish/#comment-2026</guid>
		<description>I always enjoy learning about your traditions!  So very different from here, but then that&#039;s what makes the world such an interesting place!&lt;br/&gt;:)</description>
		<content:encoded><![CDATA[<p>I always enjoy learning about your traditions!  So very different from here, but then that&#8217;s what makes the world such an interesting place!<br /> <img src='http://www.terella.no/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Ginnie</title>
		<link>http://www.terella.no/2006/12/12/rakfisk-%e2%80%93-a-traditional-norwegian-yule-dish/#comment-2025</link>
		<dc:creator>Ginnie</dc:creator>
		<pubDate>Fri, 15 Dec 2006 22:07:27 +0000</pubDate>
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		<description>I suddenly had a vision of sitting down at table with you and your wife, Renny, because the way you talk about friendship and fellowship and communion is so much what Life is all about.  I love how you describe it so well!</description>
		<content:encoded><![CDATA[<p>I suddenly had a vision of sitting down at table with you and your wife, Renny, because the way you talk about friendship and fellowship and communion is so much what Life is all about.  I love how you describe it so well!</p>
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		<title>By: Duke</title>
		<link>http://www.terella.no/2006/12/12/rakfisk-%e2%80%93-a-traditional-norwegian-yule-dish/#comment-2023</link>
		<dc:creator>Duke</dc:creator>
		<pubDate>Fri, 15 Dec 2006 20:04:29 +0000</pubDate>
		<guid isPermaLink="false">http://www.terella.no/2006/12/12/rakfisk-%e2%80%93-a-traditional-norwegian-yule-dish/#comment-2023</guid>
		<description>I would like to try this traditional meal once in my life!  Looks very interesting :)</description>
		<content:encoded><![CDATA[<p>I would like to try this traditional meal once in my life!  Looks very interesting <img src='http://www.terella.no/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: RennyBA</title>
		<link>http://www.terella.no/2006/12/12/rakfisk-%e2%80%93-a-traditional-norwegian-yule-dish/#comment-2022</link>
		<dc:creator>RennyBA</dc:creator>
		<pubDate>Fri, 15 Dec 2006 14:36:22 +0000</pubDate>
		<guid isPermaLink="false">http://www.terella.no/2006/12/12/rakfisk-%e2%80%93-a-traditional-norwegian-yule-dish/#comment-2022</guid>
		<description>@Teena: We have the same salted cod and also dried in Norway - I&#039;ll tel about it later. You can have pizza if you absolutely have to:-)&lt;br/&gt;&lt;br/&gt;@Jen: What did your husband think?&lt;br/&gt;&lt;br/&gt;@MotherOfInvention: Thanks for the compliments!&lt;br/&gt;&lt;br/&gt;@Susanna: Yes, a Lutefisk post will come later!&lt;br/&gt;&lt;br/&gt;@Sidney: Thanks for sharing your fish experience - that&#039;s what I like.&lt;br/&gt;It&#039;s soaked for some month I think.&lt;br/&gt;&lt;br/&gt;@AL: Glad you&#039;ve got the tast of it. Thanks also for helping me out with Sidney!&lt;br/&gt;&lt;br/&gt;@Tin-tin: It actuall reminds a great deal of sushi! I think you mean Fårikål:-)&lt;br/&gt;&lt;br/&gt;@Lime: It&#039;s quite solid but melt on your tongue. Our forefathers did a good job yes, let&#039;s keep up the traditions!&lt;br/&gt;&lt;br/&gt;@DMunro: Yea, raw fish is great!&lt;br/&gt;I have HRC shot glasses from all over the world:-)&lt;br/&gt;&lt;br/&gt;@TorAa: Hope your second try on Rakfisk was great too!&lt;br/&gt;&lt;br/&gt;@ET: No Soy sauce or wasabi on Rakfisk!&lt;br/&gt;&lt;br/&gt;@Ghee: No, not cheese this time but butter just to show how convinant the slicer is!&lt;br/&gt;&lt;br/&gt;@Mrs Lifecruiser: Maybe cow stomach (but it was great too!).&lt;br/&gt;Thanks for filling me in on Surströmning! Glad you are found of rakfisk!&lt;br/&gt;&lt;br/&gt;@Lisa: Lefse is great for a lot of things!&lt;br/&gt;&lt;br/&gt;@Maribeth: Come on over next year then:-)&lt;br/&gt;&lt;br/&gt;@Vince: Your welcome anyway!&lt;br/&gt;&lt;br/&gt;@Gattina: Smokes salmon is good Norwegian Tradition food too you know:-)&lt;br/&gt;&lt;br/&gt;@NeiLDC: Thanks and now even less days to Yule!&lt;br/&gt;&lt;br/&gt;@OldLadyOfTheHills: Glad you can have a Norwegian taste in Beverly Hills too!&lt;br/&gt;&lt;br/&gt;@GlobalLibrarian: No Lutefisk is something very different and we have it on Christmas Even so I&#039;ll post about it later - sty tuned!&lt;br/&gt;&lt;br/&gt;@Grish: Glad you liked it too:-)</description>
		<content:encoded><![CDATA[<p>@Teena: We have the same salted cod and also dried in Norway &#8211; I&#8217;ll tel about it later. You can have pizza if you absolutely have to:-)</p>
<p>@Jen: What did your husband think?</p>
<p>@MotherOfInvention: Thanks for the compliments!</p>
<p>@Susanna: Yes, a Lutefisk post will come later!</p>
<p>@Sidney: Thanks for sharing your fish experience &#8211; that&#8217;s what I like.<br />It&#8217;s soaked for some month I think.</p>
<p>@AL: Glad you&#8217;ve got the tast of it. Thanks also for helping me out with Sidney!</p>
<p>@Tin-tin: It actuall reminds a great deal of sushi! I think you mean Fårikål:-)</p>
<p>@Lime: It&#8217;s quite solid but melt on your tongue. Our forefathers did a good job yes, let&#8217;s keep up the traditions!</p>
<p>@DMunro: Yea, raw fish is great!<br />I have HRC shot glasses from all over the world:-)</p>
<p>@TorAa: Hope your second try on Rakfisk was great too!</p>
<p>@ET: No Soy sauce or wasabi on Rakfisk!</p>
<p>@Ghee: No, not cheese this time but butter just to show how convinant the slicer is!</p>
<p>@Mrs Lifecruiser: Maybe cow stomach (but it was great too!).<br />Thanks for filling me in on Surströmning! Glad you are found of rakfisk!</p>
<p>@Lisa: Lefse is great for a lot of things!</p>
<p>@Maribeth: Come on over next year then:-)</p>
<p>@Vince: Your welcome anyway!</p>
<p>@Gattina: Smokes salmon is good Norwegian Tradition food too you know:-)</p>
<p>@NeiLDC: Thanks and now even less days to Yule!</p>
<p>@OldLadyOfTheHills: Glad you can have a Norwegian taste in Beverly Hills too!</p>
<p>@GlobalLibrarian: No Lutefisk is something very different and we have it on Christmas Even so I&#8217;ll post about it later &#8211; sty tuned!</p>
<p>@Grish: Glad you liked it too:-)</p>
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		<title>By: Anonymous</title>
		<link>http://www.terella.no/2006/12/12/rakfisk-%e2%80%93-a-traditional-norwegian-yule-dish/#comment-2021</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Fri, 15 Dec 2006 11:17:08 +0000</pubDate>
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		<description>Yummy:)</description>
		<content:encoded><![CDATA[<p>Yummy:)</p>
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		<title>By: ralph</title>
		<link>http://www.terella.no/2006/12/12/rakfisk-%e2%80%93-a-traditional-norwegian-yule-dish/#comment-2020</link>
		<dc:creator>ralph</dc:creator>
		<pubDate>Fri, 15 Dec 2006 06:51:38 +0000</pubDate>
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		<description>looks good though! ;)</description>
		<content:encoded><![CDATA[<p>looks good though! <img src='http://www.terella.no/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /> </p>
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