Dec 24

Norwegian’s celebration starts Christmas Eve at 6PM with a feast, a walk around the tree and presents opening. Let me share in a nutshell:

Most everyone has either a spruce or a pine tree in their living room – decorated with white lights, tinsel, Norwegian flags and other ornaments for Christmas. As a child and with my children of course, we made paper baskets of shiny, colored paper. Click the pic to see some from decades back!

Norway Christmas Tree

The baskets can be filled with candy or nuts. Chains made of colored paper are also very popular. Christmas trees became common in Norway from around 1900 and I guess you know it’s originally from Germany. Before presents are opened, we “circle the Christmas tree”; all the family holds hands to form a ring around the tree, and walk around the tree singing carols. It was fun but hard when I was a child, only to see all the presents – however the adults knew we would be far to busy after opening them :-)

I often post about food, so let me share some of what Norwegians eat at Christmas Eve too:

Christmas food traditions vary from district to district. Coastal traditions are different from those found inland and the traditions of Eastern Norway are different from those of Western Norway. Years ago, diets reflected locally available foods and the resources and bounty of nature. I have tried them all (click all pics to enlarge and enjoy!):

Lutefisk Norwegian Yule dish
In the coastal districts and in North Norway, the traditional Christmas dinner naturally consists of Lutefisk, cod or halibut. Read my post about how to make and eat Lutefish here!

Norwegian Christmas Day Smorgasbord #3
In Eastern Norway Pork RibsRibbe – pork patties, Christmas sausage and spiced cabbage.

Norwegian salted lamb's ribs
Western Norway supplies with delicious mutton, so what is more natural than Salted Lamb’s RibsPinnekjøtt – with mashed rutabaga and I like Brusselssprouts and cranberry jam. Read my post about how to make and eat it here!


On Christmas Days (both the 25th and 26th of December are holidays in Norway), the family feast gatherings go on and we all are invited to my parents for home made Christmas food Mom have made. You’re welcome to join us by clicking my post from two years back: Norwegian Christmas Day Smorgasbord.

So from all of me, to all of you: Merry Christmas – or God Jul, as we say it in Norway!

45 Responses to “Christmas Tree and Food Traditions in Norway”

  1. GravatarThess Says:

    Merry Christmas to you and yours, Renny!

    greetings form Holland.

    RennyBA
    Thanks Thess and the same to you and yours!

    Reply

  2. GravatarKevin Severud Says:

    God Jul og Godt Nytt År!

    Is that really cranberry sauce or do you mean tyttebær (aka lingonberry or mountain cranberry)? I love tyttebær! http://no.wikipedia.org/wiki/Tyttebær

    RennyBA
    Takk, det samme til deg!
    Thanks for asking; yep, its tyttebær – my fave!

    Reply

  3. GravatarComedy Plus Says:

    What a delightful post. I so enjoy learning about the customs of Norway.

    God Jul to you and yours. Big hug to you and Diane. :)

    RennyBA
    Thanks Sandee, you know I love to hear that someone learn from my posts!
    Same to you and hugs back from both of us :)

    Reply

  4. Gravatarkyh Says:

    Wow those look goodddd!

    Have a blessed Christmas, Renny and family! :D

    RennyBA
    Glad you liked it too!
    Wishing you and your family the same! :D

    Reply

  5. GravatarDiane Jennings Says:

    The food looks great as usual, Renny. I always enjoy learning about your food and traditions.

    I wish you and your family a happy, blessed and joyous Christmas, my friend. :-)

    Much Love,
    Diane

    RennyBA
    I knew you would like it Diane and glad you find it an interesting read too.
    Wishing you the same – hugs from me and Diane :-)

    Reply

  6. Gravatarclaudie Says:

    God Jul to you and family! Your traditional food looks so delicious! I find the walk around the tree so nice! I will ask Anaïs if they do the same in Finland around! Have a beautiful day tomorrow by your Mom! I’m sure it will still delicious!

    RennyBA
    Thanks Claudie – you too and I’m glad you liked the food. I believe the Fins does it too – at least if there is children in the house.

    Reply

  7. GravatarA. Says:

    That looks absolutely wonderful Renny!

    I’m sorry to have been absent a lot recently – preparations for Christmas and family have been my excuse – but I do want to wish you a wonderful time for Christmas!

    RennyBA
    Thanks A.!
    No need for excuse dear blog friend – I was hit by the same :-)
    Wishing you the same!

    Reply

  8. GravatarMaribeth Says:

    God Jul, Renny and Diane! May your day be filled with warmth, love and laughter.

    RennyBA
    Thanks Maribeth – wishing the same to you and Jack.

    Reply

  9. GravatarChristmas Party Online » Blog Archive » Christmas Tree and Food Traditions in Norway Says:

    [...] unknown wrote an interesting post today onChristmas Tree and Food Traditions in NorwayHere’s a quick excerptChristmas trees became common in Norway from around 1900 and I guess you know it’s originally from Germany. Before presents are opened, we “circle the Christmas tree”; all the family holds hands to form a ring around the tree, … [...]

  10. GravatarRobyn Says:

    I hope you and your family have a wonderful Christmas, Renny, and that 2009 brings you all you wish for.

    Hugs from Australia.

    Robyn

    Reply

  11. GravatarHexe Says:

    Wishing you and your family some wonderful food on this Christmas and a peaceful New Year! God Jul og Godt Nytt Ar!

    Reply

  12. GravatarTeena in Toronto Says:

    Happy holidays! All the best for 2009!

    Reply

  13. GravatarTulsa Gentleman Says:

    I always enjoy and learn something from your posts, especially about food. My wife will roast a nice turkey tomorrow. On Christmas we usually have turkey, sometimes a ham or a nice roast beaf, but never fish. I like fish cooked many ways but have never tried lutefisk. Maybe there are not many Norwegians in Oklahoma.

    Garrison Keiller has talked about lutefisk on his Prarie Home Companion radio show and it sounds kind of scary – a gelatinous mass of reconstituted dried cod. If I had the opportunity I would try it out of curiosity but I would be suspicious. Merry Christmas!

    Reply

  14. GravatarNorway Photos Says:

    Merry xmas Renny :)

    -Thomas who is still full of pinnekjøtt

    Reply

  15. GravatarMaribel Says:

    Hello from Spain!! Merry Christmas to you and yours. Hugs from me to you

    Reply

  16. GravatarBetty C. Says:

    Merry Christmas from France!

    I wonder why Norwegians put flags on their trees? I don’t think even overly-patriotic Americans do that…

    Reply

  17. GravatarSofie Says:

    Hello Renny,

    Merry Christmas to you and Diane and family! Happy Holidays!

    Reply

  18. GravatarPearl Says:

    Merry Christmas to you and your family Renny.. hope you guys have a wonderful New Year as well :)

    Reply

  19. GravatarShalini Says:

    Merry Christmas to you and your family :)

    Was really good to read about your way of celebrating Christmas and the food is all the more appealing :) I’m linking your blog to my favourite reads.

    Reply

  20. GravatarOlga, the Traveling Bra Says:

    WoW! Your tree is beuatiful & the food looks delicious! Your blog is always such a treat Renny! Merry Christmas to you & Diane! :)

    Reply

  21. GravatarSanni Says:

    God Jul!

    May your Christmas celebrations be filled with peace, hugs, good food, lovely prezzies, lots of warm fuzzy moments and all those marvellous things that make Christmas so special!

    Reply

  22. Gravataracey Says:

    wow, food!!! it looks good, renny.

    merry christmas!!! god jul! maligayang pasko!

    Reply

  23. GravatarGinnie Says:

    Merry Christmas today AND tomorrow, Renny, to you and yours (it’s still the 25th here in Atlanta as I write).

    Reply

  24. Gravatarfreshmess Says:

    Merry Christmas to you and your lovely family, Renny! I wish you lots of good tidings, peace and love this season and the year to come. :)

    Reply

  25. GravatarTinsie Says:

    Merry Christmas to you too. Thanks for sharing your celebrations with us :-)

    Reply

  26. Gravatartutubi Says:

    happy holidays, renny!
    looking forward to a better 2009

    Reply

  27. GravatarGattina Says:

    Looks all delicious, but now after all these festivities I am full !
    Sorry I was late in everything, I had a very bad bronchitis and was happy to make it to Amsterdam where we celebrated Christmas with your son !
    If you and Diane are interested to see the big Christmas market in Brussels (I didn’t even know that it was that big ! (200 stands !!) it’s here on my http://gattinatravels.blogspot.com/ Worthwhile to see !

    Reply

  28. GravatarShantanu Says:

    Merry Christmas, Renny! Amazing variety in the food to go along with the festivities.

    Reply

  29. Gravatartin-tin Says:

    here in the philippines, it’s a very long vacatiom. no work from dec. 25-jan2. companies would resume jan. 5 (monday)

    your food made me hungry. hehe. i like your xmas tree :)

    merry Christmas :)

    Reply

  30. GravatarZhu Says:

    Oh, Renny, you are killing me with the food display! This is exactly how I picture traditional Xmases, but I guess you would know. After all, you live close to Santa!

    I celebrated surfing yesterday in Costa Rica, that was my Xmas. With tuna sandwiches at the hostel :lol:

    We keep on bumping into backpackers from Norway here, funny.

    Reply

  31. Gravatarghee Says:

    hello Renny!

    Your template has changed?Wow!Nice header!
    Howve you been doing btw?I want to greet you a belated Merry Xmas and a Prosperous New Year to come!!

    Its always a great season…your christmas tree and the food are a good combination of a good holiday!!

    I wish you all the best this 2009!!

    Hugs,
    ghee

    Reply

  32. GravatarLinguist-in-Waiting Says:

    Wow. That is one yummy meal. I haven’t tried lutefisk before; people say it isn’t your most agreeable food, but I can’t say I hate it until I try it. After all, I liked Danish pickled herring…

    Reply

  33. GravatarTorAa Mirror Says:

    What a great and tradional X_Mas meal. I It’s so delicious and tastes so good.
    Here in the high North.

    Honestly, since we lit the lights on the Family Grave:
    Well, I have not been the same old me.

    BTW. Håper dere har det utmerket i Mariestad. Savner dere.

    Reply

  34. Gravatarlime Says:

    i’m very late getting around but as always i enjoy reading about the various traditions and celebrations. hoping your yule was a lovely time with family and friends and lots of good food.

    i haven’t had lutefisk but i recently had pickled herring for the first time.

    and i have to agree that the snow really helps brighten things up when there is so little daylight. i just wish we only got snow instead of the snow/slop/slush mixture falling out of the sky. the heavy, wet, slop is not very fun to play in but real good snow is.

    Reply

  35. GravatarDim Lamp Says:

    Another interesting post. Even though my grandfather was not from Northern Norway, we still ate lutefisk at Christmastime. As a youngster I didn’t care for the smell or taste of it. However as an adult, I enjoy it, although the smell still is not the most pleasant. Every Christmas we like to make lefse.

    God Jul og Godt Nytt År!

    Reply

  36. GravatarWeekly Round Up: Christmases all over Europe | Yankee in a New World Says:

    [...] From Norway – RennyBA on Christmas Tree and Food Traditions in Norway [...]

  37. GravatarDavid Santos Says:

    Excellent posting!!!! Congrats!!!

    Happy New Year….

    Reply

  38. GravatarTanya Says:

    Hi Renny,

    I’ve found your blog very interesting – I am trying to find any facts about Norway (not just travelling observations) but it isn’t much info here in the UK or I am not looking hard enough.

    Have a happy New Year!

    Reply

  39. GravatarTorAa Mirror Says:

    Hi My dear Friend,
    hope you are all well in your wonderful leisure Paradise, a place Anna and me have had the pleasure to met you all several times, and a place the most timid hint to return to;)))

    I just posted from our X-Mas dinner “Chez Niklas”.

    btw. Had a very positive meeting with Dorothy and Ragnvald this early afternoon at the Old Backery in Dröbak about IT-Lunsj.

    PS. I will also write to your e-mail

    Reply

  40. GravatarDianeCA Says:

    It was a lovely Christmas and I must say that I chose a charming Christmas tree and made a lovely dinner too!! Glad most of all that I could share it with you and our family!! Hope we have a Happy New Year too!!! :-)

    Reply

  41. Gravatarexpatraveler Says:

    Renny – I love all of the choices. Your food looked a bit like ours this year. Yummy! I think my stomach thinks too much before I eat, so we never take photos!

    Reply

  42. Gravatarvs-f Says:

    It’s amazing how much your Christmas tree looks just like mine in Oakland, California. I guess the “Old Country” ways survived my immigrant family’s journey to America.

    Reply

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  44. GravatarThings I love/hate about Norwegian food « DianeCA’s Metamorphoses Says:

    [...] Christmas Tree and Food Traditions in Norway [...]

  45. GravatarChristmas traditions and myths at Yuletide in Norway - Christmas Tree Farm Blog Says:

    [...] Christmas Tree and food Traditions in Norway: [...]

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